- Grape Variety: 100 % Tinto Fino (Tempranillo).
- Process: Hand-picked selected harvest. Maceration for at least 21 days. Controlled fermentation at 28º C.
- Ageing: 12 months in French and American oak barrels. At least 6 months on bottle racks.
Monte Pinadillo Crianza
Description
Fermented at controlled temperature, it was discovered by tasting and aged for at least 12 months in French and American oak barrels.
Grape variety
Tinta Fina (100%)
Process
Selected manual harvest. Maceration for at least 21 days. Controlled fermentation at 28ºC. 12 months in French and American oak. Minimum 6 months in bottle rack.
Service temperature
18ºC

Colour
Intense ruby red, with a high layer.
Nose
Complex and very intense, aromas of compote black fruits linked with well integrated oak aromas; On the nose it is sweet with aromas of toffee, caramel, vanilla … and the freshness of the balsamic.
Mouth
It is elegant, silky and with a very good structure, it is fatty and with volume, long and tasty. It is a wine to share … and to be shared.
Notes
Indicated to accompany meats, pasta, cheeses, etc.
Weight | N/A |
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Format | 1 Bottle, Case of 3 bottles, Box of 6 bottles |
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