Monte Pinadillo Reserve

Description

Grape variety

Process

Service temperature

Color

Nose

Mouth

Notes

Format

Clear

14,80€ IVA incl.

Prefermentative maceration for at least 48 hours, fermentation at controlled temperature and devatting by tasting. Aged in fine grain French oak barrels for 32 months.

Varietal Composition: Tinta Fina (100%)
Winemaking: Selected manual harvest. Maceration for at least 21 days. Controlled fermentation at 28ºC
Time in barrels: 32 months in fine grain French oak.

Weight	N/A
Format	1 Bottle, Case of 3 bottles, Case of 6 bottles
Information	14% Vol. Contains sulfites

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EUROPEAN REGIONAL DEVELOPMENT FUND

Bodega San Roque de la Encina Soc. Coop. has been a beneficiary of the European Regional Development Fund whose objective is to improve the competitiveness of SMEs and thanks to which it has launched an International Digital Marketing Plan with the aim of improving its online positioning in foreign markets during the year 2023.
To this end, it has had the support of the XPANDE DIGITAL Program of the Burgos Chamber of Commerce.

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