5,70€ – 34,20€
Monte Pinadillo Young
Description
Pre-fermentative cold maceration of about 48 h. Fermented at controlled temperature.
Grape variety
Tinta Fina (100%)
Process
Selected manual harvest. Maximum maceration of 14 days. Controlled fermentation at 28ºC.
Service temperature
14 – 16ºC
Color
Cherry red, with violet reflections.
Nose
Very frank, with aromas of berries, blackberries, fresh blueberries, with the elegant support of licorice.
Mouth
The entrance is smooth at first, to later show its body, its well-made sweet tannin, its delicacy. When you expire the air you feel what you perceived on the nose again, primary aromas from the grape, and the terroir … the terroir of Castrillo de la Vega.
Notes
Indicated to accompany meats, pasta, cheeses, etc.
Cold pre-fermentation maceration for about 48 hours. Fermented at controlled temperature
- Varietal Composition: Tinta Fina (100%)
- Winemaking: Selected manual harvest. Maximum maceration of 14 days. Controlled fermentation at 28ºC.
| Weight | N/A |
|---|---|
| Format | 1 Bottle, Case of 3 bottles, Case of 6 bottles |
| Information | 14% Vol. |
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